Happy Belated Birthday Mr. B

B & Fondue

A few weeks ago, it was Mr. B’s birthday, and it was quite chocolate filled!  I took him out to Max Brenner for dinner fondue.  Plus there were those decadent leftover truffles I made him for Valentine’s Day.  And then, that weekend, there was his cake.

Mr. B & Cake


I decided on a Chocolate Kahlua Cake that combined these three elements:

Devil’s Food Cake
Kahlua Frosting
Powdered Sugar Topping

I think it was a winner; fudgy cake with a dense crumb and a rich, spiked frosting.  Except next year I need to try to remember to make a cake that’s a little bit smaller…

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