About a million people are coming over for Thanksgiving dinner tonight. Well, okay, it’s only 14. But with several different families represented, a LOT of food is coming too!
We are basically only responsible for the turkey and stuffing. My dad made a cranberry relish which brings the gelatinous cran-substance total up to three and even though we have plenty of vegetables and desserts already, I have decided to make Cream-Braised Brussels Sprouts and Starbucks Cranberry Bliss Bars. Yum!
I will post more pics and info about the meal this weekend.
Happy Thanksgiving Everyone!!