Cube a baguette. If it’s a little stale, even better. Lay it out on a baking sheet. Drizzle with olive oil. Season with salt, pepper, oregano, paprika, and garlic powder. Toss lightly so spices are even Pop in the oven for about 10 minutes. I did it at 350, but mine always come out a little soft. 425 might crisp them up some.